From Sue Van Nest.
Best Birthday Cake Ever!
Ingredients
1 box chocolate cake mix (without pudding)
1 box (3.75-ounce) chocolate pudding mix
2 cups sour cream
4 eggs
¾ cup vegetable oil
⅓ cup Kahlua
1 (6-ounce) package chocolate chips
Chocolate shavings (be creative, use as much as you want)
Kahlua Glaze:
1 cup powdered sugar
4 Tablespoons Kahlua
Instructions
Put everything in the bowl except for the chocolate chips. Mix for a few minutes until it is well combined. Fold in the chocolate chips. Put the batter in a greased Bundt pan.
Bake in a preheated 350-degree oven for 1 hour. Cool in the pan for 10 minutes. Then turn out onto a cooling rack and cool completely.
Start the glaze. Whisk together the powdered sugar and Kahlua until smooth.
Pour the glaze over the top of the cake. Top with chocolate shavings.
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