From Rose Ann Long.
Perfect proportions create a great dressing. This blended vinegar and oil dressing is sensational.
Ingredients
1 teaspoon extra virgin olive oil
1 teaspoon of red wine vinegar (or apple cider vinegar, whichever you prefer)
¼ teaspoon garlic salt
Salt and pepper to taste
Instructions
This recipe is for one (1) person, just multiply the ingredients by the number of people you are serving. Mix ingredients together and let sit for a few hours before serving over salad.
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